{"product_id":"professional-japanese-sashimi-and-meat-cleaver-knife-14-7cm","title":"Professional Japanese Sashimi And Meat Cleaver Knife 14.7cm","description":"\u003cdiv\u003e\n\u003ch2\u003eProfessional Japanese Sashimi And Meat Cleaver Knife 14.7cm\u003c\/h2\u003e\n\u003cp\u003eProfessional Japanese Sashimi And Meat Cleaver Knife 14.7cm blends razor-sharp precision with durable, corrosion-resistant 5Cr15 stainless steel, ideal for sashimi, carving, and multi-task prep. Ergonomic PP\/steel handle, balanced 14.7 cm blade, and CE\/EU safety certification deliver pro-grade performance in any kitchen.\u003c\/p\u003e\n\u003cp\u003eExperience the precision of the Professional Japanese Sashimi And Meat Cleaver Knife 14.7cm in your kitchen and elevate your plating with every cut.\u003c\/p\u003e \u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eQ: What is the blade length and primary use of the Professional Japanese Sashimi And Meat Cleaver Knife 14.7cm for sashimi and meat carving?\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eA:\u003c\/strong\u003e The blade length is 14.7 cm, optimized for precise sashimi slices and accurate meat carving. Its slender, well-balanced profile also supports boning, filleting, and detailed cuts in professional kitchens and home setups.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eQ: What makes the blade material of this Japanese sashimi knife stand out for daily kitchen use?\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eA:\u003c\/strong\u003e Forged from premium 5Cr15 stainless steel, the blade delivers a keen edge with excellent wear and corrosion resistance. It holds sharpness longer between touch-ups and cleans easily, making sashimi prep, vegetables, and protein trimming efficient in busy kitchens.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eQ: How does the ergonomic handle improve control during long prep sessions?\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eA:\u003c\/strong\u003e The handle combines high-quality PP with steel for a secure, comfortable grip and balanced weight. The ergonomic shape reduces hand fatigue during extended prep, giving you steady control for fine sashimi slicing, carving, and delicate trimming.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eQ: Is the knife safe and certified for professional use?\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eA:\u003c\/strong\u003e Yes. It carries CE\/EU certification, reflecting adherence to stringent safety and environmental standards. The eco-friendly production supports sustainability while the secure grip, balanced weight, and resilient blade help prevent slips in fast-paced kitchens.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eQ: Can this knife handle larger tasks like carving a turkey?\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eA:\u003c\/strong\u003e Absolutely. Its versatile 14.7 cm blade is nimble for sashimi work, yet sturdy enough for carving turkey and other large proteins without shredding. Expect even, clean slices from center to edge, reducing prep time and waste.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eQ: How does it compare to other sashimi knives in versatility?\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eA:\u003c\/strong\u003e Unlike single-purpose sashimi knives, this model is multi-functional—slicing, boning, paring, carving, and filleting. The slim, balanced blade delivers exceptional control across tasks, while the ergonomic handle and corrosion-resistant steel keep performance reliable in delicate fish prep and robust meat work.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eQ: What care and maintenance does this knife require to keep the edge?\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eA:\u003c\/strong\u003e Hand wash and dry promptly after use, then hone with a suitable stone or steel to maintain the edge. Avoid dishwasher exposure; occasional sharpening extends the blade life of the 5Cr15 stainless steel, ensuring long-term performance for sashimi prep and everyday kitchen tasks.\u003c\/li\u003e\n\u003c\/ul\u003e \u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003ca href=\"https:\/\/www.ourlum.com\"\u003e\u003cstrong\u003eOurlum.com\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003e\u003ca title=\"\" href=\"https:\/\/www.ourlum.com\/collections\/avada-product-best-sellers\" target=\"_self\"\u003eAll products in ourlum.com\u003c\/a\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003e\u003ca title=\"\" href=\"https:\/\/www.google.com\/maps\/place\/\/data=!4m3!3m2!1s0xfaf53bfb28f535d:0xeb7d25aa109d8e22!12e1?source=g.page.m.kd._\u0026amp;laa=lu-desktop-review-solicitation\" target=\"_self\"\u003eReview Ourlum.com\u003c\/a\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv\u003e\n\u003ch3\u003eProfessional Japanese Sashimi \u0026amp; Meat Cleaver Knife 14.7cm\u003c\/h3\u003e\n\u003cp\u003eElevate your culinary skills with the \u003cb\u003eJapanese sashimi knife\u003c\/b\u003e. This exceptional knife combines traditional Japanese craftsmanship with modern functionality, making it an essential tool for professional chefs and passionate home cooks alike. Whether you are slicing sashimi or carving meat, this knife ensures precision and elegance in every cut.\u003c\/p\u003e\n\u003cp\u003eThis knife is designed for those who appreciate the art of cooking. It offers sharpness and durability while maintaining a sleek, modern look. Its multifunctionality makes it a versatile addition to your kitchen arsenal. With this knife, you can handle a wide range of kitchen tasks requiring sharp and reliable tools.\u003c\/p\u003e\n\u003ch2\u003eKey Features of the Japanese sashimi knife\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eExceptional Blade Quality:\u003c\/b\u003e Forged from premium 5Cr15 stainless steel, this blade offers unparalleled sharpness. It glides effortlessly through meats, fish, and vegetables without tearing or crushing the food. The steel is durable and resistant to corrosion, providing long-lasting performance even with regular kitchen use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVersatile Functionality:\u003c\/b\u003e This knife is perfect for various culinary tasks including slicing, boning, paring, carving, and filleting. Its sharp, slender blade allows for detailed and creative food preparation. No matter the task, this knife delivers precision and control. It effortlessly improves your culinary experience by adapting to different cutting needs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eErgonomic Design:\u003c\/b\u003e The handle is carefully crafted from high-quality PP and steel to ensure comfort. Its ergonomic shape offers a secure grip, reducing hand fatigue during extended use. This design allows for better control and safer handling in the kitchen. You'll notice the difference in comfort when working on detailed or lengthy food prep tasks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003ePerfect Length:\u003c\/b\u003e With a 14.7 cm blade, it is perfectly sized for both fine, detailed tasks and larger cuts. Whether you’re preparing sashimi or carving a turkey, this knife offers the right balance and length for accuracy. The knife is easy to maneuver while maintaining sufficient cutting surface.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eEco-Friendly \u0026amp; Safe:\u003c\/b\u003e This knife is certified by CE\/EU, meeting rigorous safety and environmental standards. You can use it confidently knowing it complies with industry best practices for safety and sustainability. Our commitment to eco-friendly production speaks volumes about the knife’s quality and trustworthiness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eRecommended Uses for the Japanese sashimi knife\u003c\/h3\u003e\n\u003cp\u003eThis multifunctional knife excels in a variety of kitchen tasks. It is ideal for preparing sashimi and sushi with delicate and precise cuts. These clean slices enhance your dish’s presentation and taste greatly.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreparing sashimi and sushi with delicate and precise cuts that enhance presentation and taste.\u003c\/li\u003e\n\u003cli\u003eCarving turkey, beef, and chicken effortlessly, ensuring even slices without shredding the meat. You’ll achieve professional-level results with less effort and mess.\u003c\/li\u003e\n\u003cli\u003ePrepping fresh vegetables and fruits cleanly and quickly, helping maintain their texture and flavor. The sharp blade reduces tearing and bruising.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCare Instructions\u003c\/h4\u003e\n\u003cp\u003eProper care will ensure your knife remains sharp and in excellent condition for years. Follow these simple but effective steps to maintain it:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRinse the blade with clean water immediately after use to remove residues and prevent staining. This avoids rust and keeps the blade pristine.\u003c\/li\u003e\n\u003cli\u003eDry the knife thoroughly with a soft cloth to avoid rust formation on the metal surface. Moisture left on the blade can degrade the steel over time, so always dry well.\u003c\/li\u003e\n\u003cli\u003eAlways keep the knife out of reach of children for safety reasons, especially when not in use. Store the knife safely to prevent accidents in the kitchen.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhy Choose Our Japanese sashimi knife?\u003c\/h5\u003e\n\u003cp\u003eInvesting in the \u003cb\u003eJapanese sashimi knife\u003c\/b\u003e means elevating your cooking experience to new heights. This knife is not just a tool but a gateway to culinary masterpieces. Its precision and style help you create dishes that impress both family and guests.\u003c\/p\u003e\n\u003cp\u003eThe knife’s combination of traditional Japanese craftsmanship and modern design ensures you get a high-quality product. It is perfect for both professional chefs and passionate home cooks who seek the best performance in their kitchen tools. You can rely on the knife’s durability and sharpness every time you use it.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"#\"\u003eOrder now\u003c\/a\u003e and bring precision and elegance to your kitchen today! Experience the joy of effortless slicing and carving with this masterpiece knife. Enhance your cooking technique and enjoy every meal prepared with this reliable kitchen essential.\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003ca href=\"https:\/\/www.youtube.com\/@danndivinebibles\" target=\"_blank\" rel=\"noopener\"\u003e\u003cb\u003eOur Videos\u003c\/b\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.ourlum.com\/\" target=\"_blank\" rel=\"noopener\"\u003e\u003cspan\u003e\u003cb\u003eOurlum.com\u003c\/b\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.ourlum.com\/pages\/all-collections\" target=\"_blank\" rel=\"noopener\"\u003e\u003cspan\u003e\u003cb\u003eOurLUM Collections\u003c\/b\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.ourlum.com\/collections\" target=\"_blank\" rel=\"noopener\"\u003e\u003cspan\u003e\u003cb\u003eOurLUM Best Sellers Collection\u003c\/b\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"OurLum.com","offers":[{"title":"1pcs","offer_id":50445924729077,"sku":"1005007501075966-1pcs","price":23.99,"currency_code":"USD","in_stock":true},{"title":"3pcs","offer_id":50445924761845,"sku":"1005007501075966-3pcs","price":71.99,"currency_code":"USD","in_stock":true},{"title":"2pcs","offer_id":50445924794613,"sku":"1005007501075966-2pcs","price":57.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5260\/6453\/files\/S77e3cc60505f4ea3b10fb839b7da6fe42.jpg_6a7a17dc-7094-4ca7-8e08-a30c2bac7286.webp?v=1790124453","url":"https:\/\/www.ourlum.com\/fr\/products\/professional-japanese-sashimi-and-meat-cleaver-knife-14-7cm","provider":"OurLum","version":"1.0","type":"link"}